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Posts by youla

I love this idea..at work I got a piece of watermelon and a piece of fetta and put them both into my mouth and it works!!! :p
I love this idea..at work I got a piece of watermelon and a piece of fetta and put them both into my mouth and it works!!! :p
MY chef said to me once that I could make him eat cauliflower!!!....cauliflower pakoras in a fragrant batter with poppyseeds,cauliflower with a smoked cheese gratin and to finish some smoked paprika..cauliflower and potatoes in a yogurt...
Sound advice Greg..I changed to a japanese cleaver about 4 years ago due to pain in my shoulder...it has gone now...I think height comes into it too..most kitchens are made for men..the benches combined with a chefs knife bring that...
I am a smoker but sorry I dont get 25 smokes a day at work I am lucky to get one!! a five minute break in the morning..and I like it I seem to get my day organized in that 5 minutes,,,I have given up twice and did notice the different in...
Dear POOH,I dont have a tandoor, it would work in a really hot oven, I sear the chicken on a chargrill or a hotplate...I know what your're saying about keeping the ingredients indian,,,but try this combination it works really well, its a...
On the shells we are only allowed to use them if they are put through a dishwasher, sanitised,and then put into a hot oven
Do you have an outlet for those gloves , I live in Australia and havent heard of them...and I rarely touch the mandoline cos of fear from earlier injuries when I was younger.....ps...I dont think it was the injury but the lemon and lime...
[ May 11, 2001: Message edited by: youla ]
I think you have to add some olive oil to replace the eggs, from memory you dont need much about 2 tbs per 1/2 kilo flour/semolino :)
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