Seeing your little faces...hehehe...I hoped you didn't think I cooked the shells in the microwave...so I re-did my post! Sometimes I type faster than I think.
I always use an ice cream scoop. It works great and no sticking. I use the microwave for bringing the water to boil and for cooking the flour. Bring the water, butter and salt to a boil in a 2 quart bowl. Take out and stir in the...
I'm wondering if your oven is just too hot? Make sure it's running the right temp. Maybe the sides are getting too done before the middle has chance to finish cooking? The other thing would be to make sure you are not...
Cobbler is a great buffet dessert. Can be put in small ramekins individually, or on the buffet as a hot dessert. Cream puffs for a plated dessert are nice. Good luck on your chore!
I have a muffin recipe I love but it was just a "tad" too dry for my liking. I added a 1/2 cup of sour cream to the recipe...no other changes. Made a world of difference!