Posts by shnooky

Thanks for the recipe, I'm going to try making it for two so it will have to take some working on my part but I hope it turns out ok, it sounds great!

That's ironic, elevator and levels, I see what you did there.

Classic rock oddly enough, its was what I was raised on and it still great music.

Nothing beats the classic American hamburger/bbq bacon cheese burger.

I did this when I was backpacking in Cali. above Camarillo in the hills. We just used a barbaque rack and held it at a decent distance, it cooked great for us, although we did burn the crust a little on the edges.

I did a 2 week backpacking trip through the Sierra Nevada Mountains and we had to carry our own food. We bought all freeze dried foods, spices, vegies, etc. It actually wasn't half bad for weighing 10lbs for 2 weeks worth.

Quote: Originally Posted by petalsandcoco  Greg,   You sound like you really know how to cook....that being said, maybe the flavors of the Middle east ?   Middle Eastern Cookery by...

I've actually seen this on the shelves but I've never picked it up, I've never really been into food styling but I'd be interested to here some opinions on it.

Quote: Originally Posted by Easy Paninis  I found this one at Barnes and Noble on sale - Thailand: Authentic Regional Recipes. I use this book so much the pages are starting to fall out.  I actually...

I purchased my last cook book about 3 months ago. I purchased it at a regular book store by recommendation so its nothing against the forum, its just how I was turned onto cooking. I'll have to check out the amazon referrals though,...