Posts by MrBen

My parents are paying for the vast majority of my education, leaving me with 75 dollar monthly payments for the associate degree. I talked with the program advisor today and she seemed to know her stuff. She's got connections with...

In my family, food was always a focal point. I remember as a young kid watching cooking shows with my parents and totally absorbing everything. I remember watching them make gross things, watching them make wonderful things, and...

Was that dough statement a joke? :D I was talking with the head chef at the Art Institute and he said you weren't a real chef unless you have been exposed to culinary and baking. I want the experience is what I guess I am saying....

Anyone going to help me out?

I start this Fall at the Art Institute of Seattle in the culinary arts program there. At this point I do not know what I want to do... whether it is simply being a chef, chef management, being a pastry chef etc. I do know that I have...