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Posts by garlicman

As a careear change student Chef I have thought of many positions I could assume upon my graduation. (June of next year). Clearly I havnt the speed to work in a fast paced resturaunt. I am presently doing my internship in a retirement...
Hello everyone, I am attending The Center for Culinary Arts in Shelton Connecticut Coming up on the end of my sophmor module (pardon the spelling). I spent way too many years doing work I didn't care much for, simply beacuse it paid the...
Hello everyone, a student chef here, really new to this forum. One of my Chef Instructors recomended this site, and I am here checking things out.
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