Posts by Monami

Appreciate your reply and help. The ingredients does not come back together, it just gets darker and burns. I have tried turning down the heat and I stir it constantly from the time I start cooking. I've also done the boiling test...

HELP! I once made toffee in a City that had an altitude of 2500, now i'm at 7200 above sea level and I can no longer get my toffee to turn out. After research I adjusted the "hard crack" to 298, as opposed to 310 degrees,...