take pineapple spears - dust with ground hot pepper and then wrap with bacon and grill over indirect heat till the bacon is semi-crisp.... oh my yummy!
Jamaica's national dish - Ackee and Saltfish (blighia sapida & salt cod)
I have an idea... it may or may not work. I'll get back to you all - unless you try it first.
Mushroom Caps roasted with Garlic butter, (prep)
Minced pineapple, mango, citrus, grapes and other fruits, made into a well salted...