Sounds like a well executed plan. I wish you much more continued success with your new endevour.
New concepts and new places are always such a rush. You never actually feel the moment until it's all over and the dust has settled.
I'm also in a bit of a transition and will likely (hopefully) become the head care-taker, chef, and chief bottle washer at a privately owned fishing lodge. Right now I'm working there as Jack-of-All trades to get the hang...