True. And I would use aborio if I had it or if available. And wanted a standard Risotto. If not available and Cal rose, or sushi, or some other is... or was possibly going for something new and varied, well we're talking about suitable substitutes here. Again we're brainstorming the few rices that actually could compare to classic Aborio in texture, creaminess,and absorption performance, while still remaining al dente....and just plain yummy.
4/20/14 at 3:16pm