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Posts by CowtownBrewster

This is an awesome recipe for cheese wafers - you could definitely use parmesean as the cheese, and cut back a bit on the butter if you wanted them not-so-rich.  Hope this...
Hello lovely people - I will immediately apologise for starting yet ANOTHER thread on 'tell me what knives to get'.   Now that that's out of the way, I will admit to only a passing knowledge of the knife world, gleaned from...
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