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Posts by Pussy

My mom had once cook the stuffed pepper, and I like it very much. It reminds me of my mom. After qick review the recipes, it seems not much difficult and I would have a good try.
My friends and I are planning a outside camp next week. I would prefer the place besides a lake or a river where we can catch some fresh fish for our camp treat, and I think it would be very delicious and different from those we eat at...
Quote: Originally Posted by zoebisch  Rendering the fat from the breast is a good technique and worth the added (albeit minor imo) effort.  If you ever get a hold of Muscovy breast, it rarely needs this treatment...
  Quote: Originally Posted by ChrisD1  7. For the duck, season both sides of the breast and lay skin-side down in a frying pan on a low heat to extract the fat, once the fat has rendered (around 3-4...
I think Khaleeji Cuisine is a good name for your new business.
I had stewed duck last night. It tasts very delicious! Very easy to cook. The most important step is to frying the duck with all the needy sauce before put it into stewpot.
I'm new in the Community too. Nice to meet you guys here. Hopefully, we will share information together.
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