Thanks foodnfoto
I have a client that wants custom popsicles for an upcoming event - didn't seem like too hard of a request and we have some great recipe options but some of them are tending to have too large of ice crystals -...
I tried guar gum but about half as much (same brand you have) and didn't notice a taste difference - but I also did not get the consistency I wanted - have you had any luck since this post?
I have some great recipes but I can not seem to get the right consistency for the popsicles (small delicate needles tightly layered on each other instead of larger ice crystals breaking apart)
I have read about stabilizers...
