Posts by ChefChrisM

My advice is to research places that you want to work at in LV. Then try to find out the chefs name and give him/her a phone call and give them a little of your information and then ask if you could send them your resume, also if your...

start with Google there are 1000s of food sites

I really think you have to be able to do both. Prepare a menu that both the owners and the customers will enjoy and keep coming back if that happens then your bonuses will as well

You could use job sites like Monster.com if you want to do the interviewing and everything yourself or you could use a culinary head hunting firm like Dietzel out of Vancouver BC

Its illegal to to base hiring on Gender,religion,race, and age but as for education it is a requirement for the job and employers can set what ever requirements it sees fit to fill the position.   Culinary school is not a...

I don't see a problem with talking about making recipes at home. It shows interest and motivation, but if hired learn how they do things, be able to reproduce them perfectly, and only suggest changes if asked   ChefChrisM

CookingBoi   Good luck with your interviews I hope something good comes out of them. Kudos for working at the soup kitchen. Remember to add that to your resume many employers look for that kind of thing as a good...

MediumRarePlz   It seems that your not listening to sound advice your on the move again.   Make that 5 jobs in less than a year and a half Quote: Originally Posted by TJsBeer  First- 4 jobs in a year...

CookingBoi Quote: because I have no car (or license for that matter). My roadblocks mostly come in the form of going against people with experience and/or culinary degrees whereas I have neither.     It...

Take a look at this website www.vrg.org/nutshell/vegan.htm it should give you some insight about what they can eat and then you can go from there