Hello~!    Health Questions 1.) I have scoliosis is this a major problem when working in the culinary field? 2.) I worked in fast food for two years and already was being told I could be on the way to carpel tunnel syndrome. ~~~~~   Ok so experience.... The reason why I have thought of being a chef is because I did pretty well in fast food. Granted I still have to work on my interpersonal skills, because when I see cute people I normally automatically...