If you think your body can handle it, go for it. But start doing resistance exercises for your carpal now. And let's be real: cooking is hard on your body. Take care of it. Do yoga, stretch, go to a chiropractor.
Originally Posted by tcollins
Having lived on the Gulf Coast for over 20 years and eating many differnt Gumbo's, it remains one of the hardest dishes for me to make. My roux is great, slow and stirred...