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Posts by bl429

Hello everyone,   I'm a recent college grad (in a non culinary-related degree) living in Seattle who has been cooking as a hobby for years. I've been lurking this forum for months now and am impressed by the courtesy and sincerity of the members here. I'll try my best to mirror the positive attitude!   Ben
Just curious if any of the Seattle-ites had any recommendations or particularly bad experiences with the culinary programs in this area?
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