Thanks, Linda Smith. If it's not too much trouble, could you inquire as to what region/city your friends brother was staying in ?? I'm looking at a language school in Antigua.
OK, it sounds like there's some enthusiasm here ... hot humid weather will do that.
Here's a great summer-time cooler -
in a TALL glass:
1 1/2 oz. GOOD tequila (Don Eduardo Anejo)
plenty of ice
some fresh lime juice (if you have...
Bouland, sounds like you had a great time. I was in the village of Roanne last May cooking at the Chateau de Matel, had a great time with Chef Jean Marc Villard. My biggest surprize was the Andouille, not likle the andouille served here...
Thelogg, How is the political climate towards non-Hispanics in Guatemala ?? I've been considering taking a Spanish language course there and I've heard that it isn't safe there right now. What are you seeing with regard to this right now ??
OK, I'm back ...
Great trip! The cooking school in Roanne was with Chef Jean Marc Villard (taught for a while at Paul Bocuse's school in Lyon.) Eating 4 meals a day was tough (.. but somebody had to do it ..) The week included plenty of...
I'm leaving for France this Friday.
A week in Roanne, attending a cooking school, then 3 days in Avignon, followed by 4 days in Lyon. I really hope I get to check out Paul Bocuse's place in Lyon. And, I hope I get to check out a lot of...
pooh, I haven't thought about this in years, and I'm having a culinary flashback of, not my Mom's cooking, but an Aunt that lived close by when I was a kid.
Sunday lunch (we called it dinner then) -- I remember some Southern classics....
