Posts by abefroman

Quote: Originally Posted by BenRias  There is also a plate-lunch place near a Longs Drugs but I can't remember the name of it.  But they had terrific crispy pork...it was BBQ pork with a red sauce. This...

Quote: Originally Posted by kaneohegirlinaz  Merriman's is always a winner in Kamuela.  Are you going to try a luau?  Some are a real blast! Thanks! Will check out Merriman's.   Thinking of...

Thanks!  Know of any on the other side?  I'll be north of Kona   Quote: Originally Posted by cheflayne  Big Island; Seaside, Hilo Bay Cafe, Cafe Pesto, Sukothai    

Thanks!  Are those places on Oahu? I'm only going to have a change to see the big island this time.   Yep I know things aren't cheap there.   I'm looking for some traditional stuff.  A few reasonably priced...

What are the good restaurants in Hawaii?   Heading there this Spring or Summer, not sure which island yet.

Welcome Loan!

Anyone have a decent recipe for whole wheat bread?   I've tried a few and the comparison just isn't there between white and whole wheat.   However if I go 2/3 white 1/3 wheat it comes out pretty good.   Tia

Quote: Originally Posted by KYHeirloomer  You're kind of proving my point. If you're not happy with how a loaf comes out, learning technical jargon and the methods used by commercial bakers isn't going to help you...

Thanks!   Two reasons #1. I'm not happy with most of the loaves I've made #2. This one seems on the dry side

2 cups water, lukewarm 5 3/4 cups bread flour 1 tablespoon dark brown sugar 2 tablespoons extra-virgin olive oil 1 tablespoon salt   Dry 100% flour 1% sugar 1% salt   Wet 35% Water 2%...