Posts by CHEFONCALL

Do not get me wrong. There are some great fusion creations. However, when creating these dishes for expansion, flavor, or profile utilization it only makes sense to me to use the essential buidling blocks of basic and advanced cooking...

Chef Boyarde Spaghetti Sauce! With a tunic passion!

This is a good situation for you. I bet you are real excited. I know new openings always bring a bit of spring back into those tired legs. Wow that is really great. Seriously, I have been right were you are sitting. You really have a...

Castor or caster is the same as granulated just called superfine. This works better when dissolving sugar into mixtures. Demerara is from Guyana and is what we call sugar in the raw. Guyana is located in South America near...

Hopefully you saved some cash for these rainy days. Everything will workout the way it is supposed to. I think at sometime during our careers we all go thru this. I for sure would not give up hope on your compassion and desire for good...

I am sure you realize the situation you are in up there with no real legal contract agreement. I think that is great being involved. Good for you! This is really an employee at will situation. Meaning the owner/owners could legally...

I am glad to see that we have begun to use terms in our cooking defitions. I wonder though why they named a restaurant of one of the finest chefs in the world at America's best cooking school The Escoffier. To me there is not an...

Yeah, I am just a cook. But, there is one thing we have to undersatnd as cooks and chefs. Like I was trying to saying. When a Chef starts getting envolved in the money making aspect of the business. I have learned there is always...

From what I gathered is that all is well in this mutual "hand shake" agreement. I will be the first to tell you. Bull. I do not know this for sure but you might have a silent partner. Advice I do know. Most all owners have...

I like those Pistoles. I am sure you have seen them. They come in the 5# boxes all Pastry Chef's have them in there shop. Small chips bigger than what the Nestle company makes.