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Posts by CHEFONCALL

Seriously, not only are you at risk from serious illness so could the public. Honestly, as a Chef the biggest problem is sometimes we do not want to look like the "bad guy" so. I do not know that I would call the Health Dept....
Seems overkill. However, lets get down to it since we have all drawn to our own conclusions. Bottom line. Culinary graduates are slightly educated in the business of Cheffing a kitchen. We have mentioned the types of schooling avaliable...
I can remember when I began cooking. Just like yesterday. Ha ha. But really, I have had a few conversations on this particular hot topic of using the older method of roasting the veal bones and making stock for the sauces as opposed to...
When I went to Austraila, I had to summoned the consolent for cetain visa's within that country for the right to work. It would also suggest to anyone traveling to work. To summoned the government for any special education visa's or...
I had a grand opportunity of sitting down and having lunch with a well respected Chef here in North Carolina.To discuss the very same topic you and I are challeging. As well as background checks. Cooking is for those that dedicate and...
Dear Current Readers, I have hoped to embark on a culinary expliantion of my only seemingly cruel comments to help those embarking in the new career areas as well as to give back to the industry that I love. It is only part of my duty...
Why would you not apply for a diswasher position? That is all you qualify for. I hope people are reading this. Just beacuse you went to school etc. Does not qualify you for anything. As a graduate of a culinary school. An small time...
Chefs and Future Chefs, Let me break some important news to you. If you are working in a restaurant where the owner is controlling the labor and food. Math will not equate to nothing. However, knowledge is good power and so is school...
If I might add, I would begin by doing a spell check on anything I post among the threads. Simply, I have done a ACF apprenticeship. It is very tough demanding work. However, if you have decided to complete the apprenticeship by all...
1. Hire only the best people. 2. Train them only to cook. Give up on the lack of knowledge.Get smarter through knowledge. Start hiring practices industry wide. Do not give out paychecks to those that just need it. They are destroying...
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