Posts by mikeymikey

no real appliction really, just for presentation purposes. yes i know your guests are going to be peeling the shrimp before they eat it, but some times the shell just makes the WOW factor!.... :lips: mikey

my friend gave me the answer today! with the heads off, and without slitting the shell lengtwise, you can grab a little part of the tail and pull. this will take the vein right out, and keeps the tail virtualy intact!...cool huh?...

does anyone know how to devein a shrimp leaving the shell and tail compleatly intact??...please explain :confused: thanks! mikey

thanks everyone, yeah the answer i was looking for was infact 'dead mans fingers'. meaning crabs lungs!....and from what i understand they are highly poisonus, and will infact kill someone if consumed!... you learn something new...

hello everyone! can somebody please help me here! What relation does the phrase "dead man's hands" have to cooking, or the kitchen? this is a question a friend asked me today, and i haven't the slightest clue! :confused:...