I've got that one too, and it's a very good source of all those recipes that were on packages of food in yesteryear. They reprinted it last year so you can now order new copies of it. And as an added bonus, it's now one of those heavily discounted items.
Here's the amazon.com listing for it:
Best Recipes from the Backs of Boxes, Bottles, Cans and Jars by Ceil Dyer