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Posts by KC

Older LeCreuset pieces have rough-textured bare cast iron on the bottom, which can scratch glass cooktops. Some of the newer pieces have enamel on the bottom as well as the sides so it won't scratch the glass.
Williams-Sonoma's Ice Creams & Sorbets Sorbets & Ice Creams by Lou Seibert Pappas The Ultimate Ice Cream Book by Bruce Weinstein (lots of variations on basic recipes)
I remember a different one, I think. My grandmother called it Million Dollar Pie. One can of Eagle condensed milk, 1 can of crushed pineapple (maybe it had to be drained?), one container of Cool Whip, and some lemon juice (maybe 1/4...
Shoot, I just remembered that we have a KitchenAid refrigerator at our summer cottage, for about 2 years, and have been really happy with that as well.
I have a KitchenAid dishwasher with a stainless-steel interior, for about 5 years now. I did a lot of comparison shopping before I bought it. It cost less than a comparable Bosch and WAY less than a Miele. I've been very happy with...
I've never tried a cake roll before, and I'm contemplating the chocolate cloud roll from the The Cake Bible, with a Bailey's Irish Cream cream filling, dusted with grated chocolate rather than the Yule decorations. Basic question here:...
I have to chill the mixture first, or the IC maker won't freeze it. Marmalady, I think your recipe has proportionately more heavy cream than mine--will give it a try. Thanks.
You can get to Portland, Maine by Amtrak or by air. You can also fly into Bangor. After that, there is no public transportation to Lincoln. It is about 4 hours from Portland and 1 hour from Bangor by car. If he is interested in...
Momoreg and M Brown, I have tried several recipes now for dark choc bread pudding with success, but am still puzzling over using white chocolate. I've never seen a recipe for white chocolate ice cream, and have been trying to...
I loved Quisp. Remember its companion, Quake??? Current favorite is Sugar Smacks (favorite changes weeklY0.
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