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Posts by
CACook
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5/1/07 at 3:35pm
Forum:
New User Introductions
Thread:
New Cook from Los Angeles!
I'd like to to try your cheese.
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4/30/07 at 5:50pm
Forum:
Food & Cooking
Thread:
Need crab cake advice please!
If it were me, I wouldn't fold the panko in, but rather coat the outside with it.
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4/29/07 at 5:17pm
Forum:
Food & Cooking
Thread:
birdsbeak knife
Yeah, use a stone.
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4/29/07 at 5:13pm
Forum:
Food & Cooking
Thread:
can you keep food from sticking to deep fry basket?
Put the basket in first, then the food.
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4/26/07 at 12:51pm
Forum:
Pastries & Baking
Thread:
Where to find Oven Racks?
If you're talking about speed racks to put your sheet pans on, look around for restaurant supply stores or in the classifieds of your newspaper. The majority of non-chain restaurants go out of business after 6 months of being open and...
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4/24/07 at 8:22pm
Forum:
Food & Cooking
Thread:
Need Ideas for Roast Beef Sandwich
I've always wanted to try arugula with roast beef, but every time I'm around both of them I don't think of it.
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4/24/07 at 5:34pm
Forum:
Professional Catering
Thread:
Chafing Dish Question
You can always put some snazzy looking bread on the bottom, or maybe line it with pie crust?
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4/23/07 at 6:21pm
Forum:
Food & Cooking
Thread:
Help!! Arugula left my stew bitter
Well, I know that arugula is meant to be consumed fresh, otherwise it turns...bitter. I'm not sure on how to get rid of that taste. Some citrus maybe?
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4/23/07 at 3:26pm
Forum:
Cooking Equipment Reviews
Thread:
Cleaning the Pot
You can also try boiling some water in it.
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4/19/07 at 8:01pm
Forum:
Cooking Equipment Reviews
Thread:
Kitchenaide K45 Mixer
Or you can get some really cool airbrush work done on the mixer :cool:
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Next »
New Posts
All Forums:
Home
Subscriptions
Private Messages
Who's Online
ChefTalk Cooking Forums
Social Groups
Professional Food Service
Professional Chefs
Professional Pastry Chefs
Professional Catering
Culinary Students
Choosing A Culinary School
Externships
After Culinary School
General Culinary School Discussions
Cooking Discussions
Food & Cooking
Pastries & Baking
Recipes
The Camp Cook
The Chef's Garden
Food & Equipment Reviews
Cooking Knife Reviews
Cooking Equipment Reviews
Cookbook Reviews
Restaurant Reviews
Pairing Food and Wine
General Discussions
New User Introductions
Announcements
Trading Forum
The Late Night Cafe (off-topic)
Feedback & Suggestions
Report Site Problems
Q&As With Guest Professional Chefs
Q&A With Steven Raichlen
Special Guest Archives
Open Forum With Bruce Aidells
Open Forum With James Peterson
Open Forum With Rick Bayless
Open Forum With Andrew Dornenburg & Karen Page
Open Forum With David Joachim
Open Forum With Denise Landis
Open Forum With Master Cheesemaker Sid Cook
Q&A Forum With Gale Gand
Q&A Forum With Top Chef Carla Hall
Q&A Forum With Sara Moulton
Open Forum With Harold McGee
Open Forum With Leslie Mansfield