Posts by Lovesherfood

I'm not bragging but the best place to be a chef would have to be here in New Zealand. Not only do we have a vast range of fresh and organic produce, seafood and meats at our disposal we also have a great lifestyle to go with it. ...

Forget the wine snobs, whites are fine but I too love a good red and would also suggest a Sangiovese for this dish as it goes well with the flavours of your mentioned dinner.

Althogh I voted Bordeax and Burgundy (as I've never been to either and heard so much about their wines) There is definately more interest in New Zealand and Australian wines. I'm from New Zealand myself and can honestly say we're...

A great Kiwi Chef is Peter Gordon. Helped to found the Sugarclub in London. Has way cool ideas about fusion :)

Thank you all very much for your brilliant suggestions:D It seems I have confused a few of you about where I'm from and what a biscuit is tee hee. Yip its a cookie alright! Don't know why we call them biscuits but we do:confused: ...

Cookies, yes thats it. I forget that we translate things a bit different. Yes something simple, but impressive. Have found a recipe for Colomba Pesquale thanks Isa, am going to give it a whirl. The whole Easter basket thing sounds...

Im having a bit of a nightmare trying to find a really yummy, really easy Italian buscuit recipe for Easter. I have found a few ideas here and there, but I was wondering if anyone could help me find something. I have Italian friends...

Hiddy ho, I was wondering if anyone can help me with finding a recipe for some sort of Italian Easter biscuits. Have found some ideas but need a recipe that is easy to produce and delicious. I have Italian friends coming over for...

Hey Brian! I agree with everybody else. Keep it neat and tidy as you go, plan, make lists(one I am guilty of not doing when I should) and really getting in touch with the ingredients before u through experimentation and research. But...

Hey Rebecca! Choose one that can give u real hands on experience in kitchens such as work experience out of the school itself. One that has tutors that have real experience in the cheffing industry. One that encourages u to push...