Posts by Norma

Sorry Brigitte, the website is Kellogg's and the one that is covered in chocolate is called Choco Krisps. Very taste with milk! :)

Bonsoir Brigitte, I don't know where you are in South America, but in Brazil they have that specific cereal that you are looking for. It's called "flocos de arroz" from Kellogs. They have also "Choco Krisps" which...

Beautiful and so delicate! If you don't mind, the picture will go to my favorites. When you say Australian Icing it means Royal Icing with a little glicerine?

Wow! I wish I was there! :roll:

Okay. I have 4oz flour + 8oz water in a stainless steel bowl sitting on my countertop. Should I leave it uncovered? Room temperature? Thanks

Without bread all is misery!!! :bounce:

Dianncy64, your mom's lazagne must be very good! BTW, I placed my recipe for the cannelloni on the other tread.

Hello dianncy64, For the cannelloni or lazagne I make the dough: 1 3/4 cups all-purpose flour or more 3 eggs, room temperature 1/4 tsp salt 1/2 tsp olive oil Filling: 2 cups ricotta cheese 1 cup shredded mozzarella 2 eggs 1/4 cup...

Sorry, I don't know to make the attachment... :o Well, you can look at my website Fine Cakes by Norma . Click on "others", go to the second page.

Here's a picture of one of my English Triffle. My DH produced the picture. Wine soaked sponge cake, cherries, custard, some nuts, and shaved Callebaut on top! ;)