this was probably 8-9 years ago....man was it that long ago?!!!!!
ok, tortilla, but today there are wrap wrappers....black beans ground with onions, garlic, or garlic oniony salsa, cheese.....possibly thin cabbage....holds up better than lettuce, don't remember corn but that would work too....peppers, maybe red onions.....hmmmm.....
ok kids,
black beans, cumin, salt pepper, oil, granulated garlic (Penzey's), green onions....grind into a coarse paste....you could even leave some out of the grinder for more texture. Sour Cream/Cream Cheese....I'd mix maybe 50-50, add salsa but keep it thick.....then veg...probably thin sliced cabbage.
Could be an interesting bus ride for those that aren't used to beans/cabbage.
Mexican brownies would be a fun dessert, add cinnamon and a tiny chipotle.
Packaging is a total bear, man I hate doing it and paying for it and storing it....would much rather take huge bowls/platters of food.
Seems like we used foil to seal the wraps, been an awfully long time.