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Professional Catering Forum Professional caterers can share their experiences and ideas here.

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  #1  
Old 10-02-2001, 04:29 AM
Mauricio
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Wink Question on Insurance

I was recently quoted to pay $935.00 per year on a commercial liability insurance, I need this insurance since it is for a Personal Chef Business.
question is:
is this too much or just right?
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  #2  
Old 10-23-2001, 10:15 PM
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Lightbulb Personal Chef Network

Do you belong to a personal chef organization? If so, I would definitely contact them (get your dues worth!) If not, search on the net for personal chef organizations, locate another personal chef in your state (not city or area, because they might feel threatened...and state laws will still apply) and ask them what they pay, maybe get some additional hints.
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