::
Chef Jobs
::
|
HOME
|
REGISTER
|
FAQ
|
MEMBERS
|
GROUPS
|
PHOTO GALLERY
|
COOKING BLOGS
|
QUICK LINKS
|
SEARCH
|
Blogs
Recent Entries
Best Entries
Best Blogs
Blog List
Search Blogs
ChefTalk Cooking Forums
»
Professional Food Service Forums
»
Professional Catering Forum
» Gratuity
Professional Catering Forum
Professional caterers can share their experiences and ideas here.
Thread Tools
#
1
11-03-2009, 06:41 PM
snegri
Offline
Registered User
Culinary Experience: Professional Caterer
Join Date: Nov 2009
Posts: 1
Gratuity
I just started my own catering business and was curious if other caterers automatically add gratuity for all or some events? Does it depend on the size of the event?
Thanks,
Sheri
#
2
11-03-2009, 07:15 PM
PeteMcCracken
Offline
Registered User
Culinary Experience: Host
Join Date: Sep 2008
Location: Porterville, CA
Posts: 353
IMHO, a "gratuity" is a "gift", not a "charge".
If you want to apply a "service charge", go ahead, just do not call it a "gratuity"!
__________________
Chef/Owner
Le Bistro
33 W. Putnam Ave.
Porterville, CA 93257
559-783-8151
Bookmarks
Digg
del.icio.us
StumbleUpon
Google
Tags
gratuity
«
Previous Thread
|
Next Thread
»
Thread Tools
Show Printable Version
Email this Page
Posting Rules
You
may not
post new threads
You
may not
post replies
You
may not
post attachments
You
may not
edit your posts
BB code
is
On
Smilies
are
On
[IMG]
code is
On
HTML code is
Off
Trackbacks
are
On
Pingbacks
are
On
Refbacks
are
Off
Forum Rules
Similar Threads
Thread
Thread Starter
Forum
Replies
Last Post
service fee, gratuity too??
cater diva
Professional Catering Forum
5
03-06-2008
01:29 PM
Gratuity?
lentil
Professional Catering Forum
17
06-16-2006
02:08 PM
gratuity included?
zanecafe
Professional Catering Forum
6
12-26-2004
07:07 AM
Mandatory? Gratuity
Joan
Professional Catering Forum
15
04-20-2002
04:34 PM
Gratuity 
