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#1
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| This Thanksgiving I will be having a guest who is allergic to mushrooms. I would like to prepare the green bean casserole with a substitute for the cream of mushroom soup. Any suggestions? |
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#2
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| cream of celery......or how about fresh green beans with butter, lemon and almonds....not as rich and gooey but a nice addition to in all probability rich meal. |
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#3
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| if your feeling adventorous, make a chicken veloute with a roasted garlic reduction.
__________________ My life, my choice..... |
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#4
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| And please be sympathetic to the poor diner. I wouldn't consider it an allergy. I'd consider it a curse. Mon dieu! |
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#5
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| Andrew's idea sounds yummy but you can also do a cream-of-anything soup. Carrots, broccoli, potato, etc. How about a warm vichyssoise.....potato & leek soup? Mark
__________________ Salad is the kind of food that real food eats. |
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#6
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| i just did this two nights ago. SOOOOOO much better than green bean casserole. get some nice filet beans and steam them a bit. quicker than casserole too. |
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