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#1
03-31-2007, 10:03 AM
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 Toronto cooks, advice needed... This is just a question for those who are familar with the Toronto scene. If you had the choice to cook at Susur, North 44, or Jamie Kennedy, where would you cook, and, most importantly, why?      |
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#3
03-31-2007, 05:05 PM
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| Go work for Domenic charimonte at Match... He is young amazing chef who has a restaurant and catering company. You will get the education of your life. His mom makes his breads every day. Amazing food.. |
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