what spirt goes in stroganoff

[PeteTall33]

use red wine....sear the beef, degalze with red wine, finish with your mushroom cream sauce. no need for the agressive brandies and sherries...let the beef , mushrooms, and cream lead the flavor profile....not about the liq.

[Jappy]

hey guys,
we do strogonoffs that are pretty popular around, though they arnt at all original.
its a lot mushroons with julinees of other veggies(zuccini, carrots n even broccoli) sauteed in olive oil, delazed with white wine, bechemel (no veloute like we are supposed to use), sour cream, parsley, finished with a little parmeasan n butter.

japvir
Kolkata, india