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Professional Chefs Forum Discuss with other professional chefs the latest trends, kitchen and employee issues and more.

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Sticky: ChefTalk Knife buying, selection and care guide ( 1 2 3 4 5 ... Last Page) dockterweeble	10-07-2008 01:41 PM by Rambo	104	9,233
Sticky: Kitchen Terminology Glossary & Pronunciation Guide ( 1 2) Jim	08-21-2008 07:34 PM by iconoclast	29	7,717
Sticky: ChefTalk Community Rules Nicko	08-11-2008 06:02 PM by Nicko	0	194
Sticky: Before you post... Jim	07-11-2008 06:15 PM by Jim	0	344

Need some advice on my job..pickle here bundens	Today 09:34 PM by boar_d_laze	6	64
Need appetizer inspiration sierra11b	Today 11:31 AM by durangojo	9	194
so why do you do it? ( 1 2) 404CHEF	Today 09:44 AM by Vera Bradley	26	900
Lollipops stellasmomma	Today 05:59 AM by chef.ESG.73	1	66
Personal Chef Jobs Chefjake54	Yesterday 09:28 PM by Vera Bradley	3	69
Kitchen Pranks!? ( 1 2 3 4) Quinn01	Yesterday 01:12 AM by geese4u	57	3,121
Dansko has a new manufacturer Stewey	Yesterday 12:18 AM by Stewey	0	51
Transitioning to a Hospital Cafe' Flambe	10-10-2008 10:32 PM by Flambe	0	63
Pirate themed food Chef David	10-10-2008 02:45 PM by tigerwoman	11	5,234
Is it normal for restaurants to use fermented food? ( 1 2) Queasel	10-10-2008 02:20 PM by damack	17	308
Menu roasting vegetable help durangojo	10-10-2008 09:22 AM by shipscook	7	196
First day advice Stewey	10-09-2008 05:04 AM by chef.ESG.73	1	66
Help needed for take out pie RagingBrit	10-08-2008 09:59 AM by RagingBrit	2	139
May have to fire a friend. Harpua	10-08-2008 09:33 AM by Willie24	5	176
The food industry in today's economy amuse_bouche	10-07-2008 02:08 PM by oldschool1982	9	353
Wanted: Price to charge for renting my commercial Kitchen? BZVCafe	10-07-2008 10:17 AM by shroomgirl	6	298
My situation has changed Just Jim	10-07-2008 09:02 AM by Just Jim	12	647
An interview question ( 1 2 3) m.d.hughes	10-03-2008 06:08 PM by m.d.hughes	35	1,480
Possible Job change, same industry Jeffaliscous	10-01-2008 10:34 AM by bundens	7	362
How hard is short order? ( 1 2) bundens	10-01-2008 10:08 AM by bundens	18	727
Employee Issues Need help mizz	10-01-2008 08:33 AM by joe42	10	290
Moved: looking for a veggie burger recipe... MiseInPlace	-	-	-
Definition of a Master Chef Rambo	09-29-2008 07:52 PM by ED BUCHANAN	7	386
Church Kitchens...??? ( 1 2) marcbjohnson	09-29-2008 04:20 PM by boar_d_laze	17	393
The Emperor's New Clothes greyeaglem	09-29-2008 03:49 PM by CookingAngry	6	245

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