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#1
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| Blogs are now becoming rather popular and many professional chefs now have blogs. I would be interested to hear from other chefs whom have thier own chef sites. Here is mine http://www.benjaminchristie.com Cheers Benjamin |
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#2
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| Good job, getting your site up. More chefs should have their own website
__________________ Former Chef, turned Web God... Hospitality & Food Directory | Chef and Culinary Jobs |
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#3
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| Hi, For those of you who want a blog but are not necessarily sure how to create one, we'll be glad to give you one on our website. I think blogs are a great way to share your thoughts with other chefs. Just visit our website and write to us. http://culinary.squigon.com |
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#4
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| Benjamin, Very nice site! do you mind me asking, did you do the 'design' work yourself or was there some assistance from the web host? Also, what type of investment did you make? Again, I am only asking because I am interested in setting up something for my students, not because I am nosey. Well, I'm that, too... just kidding. Thanks for your help.
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple |
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#5
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| Dear Jim, Thanks for the compliments. I had a vision of what I wanted and Andrew in my office who is very skilled graphics design did the hard work. Feel free to drop hime a line. His CV is located at www.subzerodesigns.com.au/noods Cheers Benjamin Christie Australian Chef Consultant www.benjaminchristie.com |
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#6
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| Benjamin, thanks for the lead. I will check it out. -Jim
__________________ Invention, my dear friends, is ninety-three percent perspiration, six percent electricity, four percent evaporation, and two percent butterscotch ripple |
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#7
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| Lovely site, Benjamin. Good luck.
__________________ www.cakesuite.com |
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#8
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| Nice site Benjamin--I too have a site- My personal site is www.chefalexander.4t.com I also run the site for my work: www.thegourmet.4t.com and a site for chefs: www.geocities.com/chefsfederation Stop on by and visit--always looking for input
__________________ Chef Al The Independent Chefs Federation: www.geocities.com/chefsfederation"Trust a Chef who licks his own fingers"--William Shakespeare "Only the pure of heart can make good soup"--Ludwig van Beethoven |
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