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  #1  
Old 08-21-2005, 01:51 PM
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Default Equipment

I'm opening a restaurant and I would like to know how many dishes, glassware, and silverware should I buy.
Thank you!

Last edited by Lupo; 08-21-2005 at 01:55 PM. Reason: fix writing
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  #2  
Old 08-21-2005, 02:53 PM
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Default Hi and Congratulations!

In most places, I think the normal is one and a half times the number of chairs you have. 40 chairs...60 sets of dishes. In our place we have twice the amount because we have a buffet....(they need a clean dish to go for seconds)..and we are the cooks and dishwasher...so if we're cooking the dishes aren't done for awhile.
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  #3  
Old 08-23-2005, 10:47 PM
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Yor uncertainty over this one detail (of many) concerns me.
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  #4  
Old 08-24-2005, 06:01 AM
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2x glasses, 1.5x china.
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