[MiseInPlace]

we had poulet au vinagre and piperade with clams, chorizo, white beans and piment d' espellete..what was everyone else serving tonight?

[JackButler]

Last night's was pot roast with roasted vegetables (the usual... carrots, potatoes, onions, celery, mushrooms), gravy optional. Something simple.

[cheflayne]

grilled orange cumin glazed mahi served on pan seared fungi (Caribbean cornmeal cakes not mushrooms) cakes and topped with a smoked vegetable succotash

[RAS1187]

Rack of lamb marinated in pomegrante molasses; served with fennel & roasted garlic risotto.

[Panonthefire]

Stuffed rabbit loin with fresh basil, caramelized eggplant, and roasted pine nuts Pineapple sauce, cumin sabayon, rabbit brandade, baby carottes, and eggplant chips...

[JackButler]

Wild mushroom consomme served with a pate a choux stuffed with morel, chanterelles, truffles, and foie gras. Asparagus tip and tomato salad with a cranberry-port vinagrette. Tenderloin of beef with saffron-roasted potatoes tourne, artichoke and squash ratatouille, with a drizzle of sauce aux champignons.

[Panonthefire]

Originally Posted by JackButler

Wild mushroom consomme served with a pate a choux stuffed with morel, chanterelles, truffles, and foie gras. Asparagus tip and tomato salad with a cranberry-port vinagrette. Tenderloin of beef with saffron-roasted potatoes tourne, artichoke and squash ratatouille, with a drizzle of sauce aux champignons.

sounds very good, do you deliver in miami???

[MiseInPlace]

Thanks for the replies guys...I was looking for a site with this kind of menu exchange, coundn't find one, so i started this thread...I think I'm gonna try and keep it going for a while...


So:
Fillet Mignon wiht potatoes Rosti, sauted brussel sprouts and sauce poivre

Pan-seared sea bass with sunchokes, fingerlings and a sorrel coulis


Hope to hear more...

[Jim]

Pork cutlets layered with Proscuitto and fontina, breaded and pan-fried.

[cheflayne]

a duck breast seasoned with garam masala, then smoked over Earl Grey tea, with a grilled pineapple, christophene, and toasted coconut relish and drizzled with a lightly curried pineapple sauce

[kuan]

Originally Posted by Panonthefire

Stuffed rabbit loin with fresh basil, caramelized eggplant, and roasted pine nuts Pineapple sauce, cumin sabayon, rabbit brandade, baby carottes, and eggplant chips...

How do you do that? Take the loin and butterfly it four times?

Gawd if I didn't have a kid I'd be right back in the kitchen like.. NOW!

[kuan]

Originally Posted by cheflayne

a duck breast seasoned with garam masala, then smoked over Earl Grey tea, with a grilled pineapple, christophene, and toasted coconut relish and drizzled with a lightly curried pineapple sauce

No skin? Medium rare?

[cheflayne]

Originally Posted by kuan

No skin? Medium rare?

yes skin, yes medium rare

[JackButler]

Originally Posted by Panonthefire

sounds very good, do you deliver in miami???

You kidding? We don't even deliver to the rest of Tallahassee.

[JackButler]

Pizza margerita quatro stagioni. That is, Florentine-style pizza with mozzarella cheese, tomato sauce, ham, mushrooms, shrimp, clams, diced leeks, sliced olives, paprika, and oregano.