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  #16  
Old 05-06-2007, 02:19 PM
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Culinary Experience: Professional Chef
 
Join Date: Jul 2006
Location: Dallas TX
Posts: 68
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oh yeah and after school i hired myself out as a personal chef. I basicly placed an ad in the paper ALOT of people called me. and just from doing that as a side job with 4 clients i was making an extra 500 to 700 dollars a week.
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