Professional Chefs Forum Discuss with other professional chefs the latest trends, kitchen and employee issues and more.


Reply
 
Thread Tools
  #1  
Old 12-21-2007, 08:46 PM
cookingwithfat Offline
Registered User
Culinary Experience: Culinary Instructor
 
Join Date: Feb 2007
Location: Brattleboro, Vermont
Posts: 72
Default Update...

I have removed this post as it contains personal information that I no longer wish to share with this community.

Last edited by cookingwithfat; 01-10-2008 at 08:14 PM.
Reply With Quote


  #2  
Old 12-22-2007, 08:00 AM
shroomgirl's Avatar
shroomgirl Offline
ChefTalk Moderator
Culinary Experience: Professional Caterer
 
Join Date: Aug 2000
Location: St. Louis Mo
Posts: 6,855
Default

Wow, what a ride......
It's interesting how many of Cheftalk's chefs went from stove to classroom....well, classroom stove.
Life has some interesting twists.....it's good to keep in mind lots of options for you never know when a door will close.
Happy Holidays!
__________________
cooking with all your senses.....
http://www.chanterellecatering.net
Reply With Quote
  #3  
Old 12-22-2007, 09:18 AM
GhettoRacingKid's Avatar
GhettoRacingKid Offline
Registered User
Culinary Experience: Just Graduated From Culinary School
 
Join Date: Feb 2007
Location: Levittown, NY and Bushkill, PA
Posts: 311
Default

that doessound like a ride. stange thing always happen and usually seem to work out in the long run.

that corporate BS is why im getting out of the corporate end of a career and going towards a culinary career.
Reply With Quote
  #4  
Old 12-22-2007, 09:29 AM
foodpump Offline
Registered User
Culinary Experience: Professional Chef
 
Join Date: Oct 2005
Location: Vancouver, Canada
Posts: 1,528
Default

You made it to teaching! Great. Tried that route, but was told by most of the places that I'd either have to wait until someone died to get a position or to get a B. of Ed.
Reply With Quote
Reply

Bookmarks


Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are Off


Similar Threads
Thread Thread Starter Forum Replies Last Post
Olympic Update Pete The Late Night Cafe (non-food/cooking discussion) 12 02-21-2002 07:13 PM
Reunion Update Jock The Late Night Cafe (non-food/cooking discussion) 7 02-15-2002 10:07 PM
UPDATE chefteldanielle Culinary Schools \ Culinary Students 42 08-11-2001 09:56 PM