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  #1  
Old 04-09-2008, 01:30 PM
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Default hi guys i need a bit of help

have any of you done London city and guilds 706/1 and 706/2

MY tutor thinks im too advanced for my class and wants to fasttrack me in to the higher level class, now i did these quals way back in 1986 and need to explain to the head of department what it was i actually did , i cant remember and havent got any notes from way back then and wondered if anybody knew what the course criteria was/is so that i can give it to them
hope somebody out there can help
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Old 04-10-2008, 01:56 AM
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Default anybody .... help pretty please

with chocolate sauce and homemade icecream on top
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when life hands you lemons, make lemon gelee, lemon meringue pie, or any other dessert your heart desires

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www.shoebridge.co.nz
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Old 04-10-2008, 08:03 AM
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Heh I don't know. Maybe find a UK chef board?
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Old 04-10-2008, 08:13 AM
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You could certainly try to contact CGLI directly - they have a 'contact us' button on their website

City & Guilds - Skills for a brighter future
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Old 04-10-2008, 12:46 PM
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Default ppppffffftttt

Quote:
Originally Posted by kuan View Post
Heh I don't know. Maybe find a UK chef board?
i did this in New Zealand honey bun , do you guys not do this qualification in america

thanks for the link Ishbel
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when life hands you lemons, make lemon gelee, lemon meringue pie, or any other dessert your heart desires

www.theunknownchef.com
www.theunknownchef.co.nz
www.shoebridge.co.nz
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  #6  
Old 04-10-2008, 12:52 PM
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Quote:
Originally Posted by tessa View Post

i did this in New Zealand honey bun , do you guys not do this qualification in america

thanks for the link Ishbel
This is America baby! Anyone who wants to call themselves a chef can call themselves a chef.
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  #7  
Old 04-10-2008, 01:43 PM
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So what happened to the ACF?
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