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| Professional Pastry Chefs Forum A forum for professional pastry chefs and bakers. |
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#1
05-03-2004, 09:05 PM
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 Anyone heard of Birch Bark Sugar? I just had a request from a friend who is vegan and doesn't eat sugar to make a cake. She will eat stevia, and also mentioned something she called birch bark sugar that she had one time somewhere. It is a natural sweetener as far as I can understand, and she said she saw it in crystal form, like white sugar. Does anyone know more about this or where I could get some? I'm located in Northern California. Thanks so much! Alex      |
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#2
07-11-2004, 02:35 PM
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| Birch Bark Sugar Birch Bark Sugar The Ultimate Sweetner Santa Barbara, CA. 800 843 6325 ultimatelife.com So much better than Stevia...it has no bitter aftertaste. Last edited by Amyo : 07-11-2004 at 02:39 PM. |
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