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Professional Pastry Chef's Forum A forum for professional pastry chefs and bakers.

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  #1  
Old 09-27-2004, 01:02 PM
Dom Dom is offline
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Default good cheesecake recipe to be served warm

I need a recipe for this warm cheese cake or something similar any ideas chefs?... thanks
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Old 09-28-2004, 08:36 AM
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Consider baking a Hot-Chocolate cheesecake: Prepare a single-crust nut pastry comprising flour, butter, superfine sugar, cocoa, toasted-&-skinned hazelnuts, and an egg yolk. Roll out & fit into greased 8-inch round pan. Make a filling of separated eggs, superfine sugar, ricotta, ground hazelnuts, heavy cream, cocoa, and dark rum. Pour into pastry shell, bake in water bath, remove from oven, cool slightly, and serve dusted w/ powdered sugar while it’s still quite hot.
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Old 09-30-2004, 12:42 AM
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thanks for the idea
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