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| Professional Pastry Chef's Forum A forum for professional pastry chefs and bakers. |
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#1
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| I recently opened a boulangerie/patis/bistro. I make a lot of classic european styled tarts. I am wondering if anyone out there has a source for nice looking boxes for tarts 11" and smaller. Right now I am using pizza boxes but they are a little short for my garnishes. None of the standard cake boxes seem to fit right. Would love some reccomendations. Thanks S. |
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#2
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| try pie boxes they are shorter than cake boxes. ie: 11 X 11 X 2 1/2 inches high. Pie boxes come in sizes 4 inch to 16 inch.
__________________ bake first, ask questions later. http://www.myspace.com/chefmbrown Professor Culinary and Pastry Arts www.CCCCD.edu |
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#3
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| Check out the Unger Company for boxes, I've used their 3" high boxes for tarts (the Ungermatic style) and they work well. |
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#4
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| If you want stock pie boxes try : MrTakeOutBags.com or KitchenKrafts.com If you want set up boxes with your Bistro name : try Nashville Wraps or Mod Pac We have used both of these companies and have been pleased. |
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#5
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| brpboxshop.com - they ship for free, and have a large selection of sizes. |
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