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#1
07-26-2006, 07:25 PM
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 Devil's Food in a sheet pan Has anyone ever baked Devil's Food cake in a half sheet pan? I've searched many sources and haven't found any recipe that has this approach. I'd appreciate any experiences and advice. Thanks! Zach Dallas  |
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#2
07-27-2006, 04:34 AM
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| Sure you can. I do it all the time. Temp. should be around 375.
__________________ www.cakesuite.com |
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#3
07-27-2006, 05:52 AM
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| For what length of time? Also, how do you test if it's done? Thanks! Zach |
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#4
07-27-2006, 03:58 PM
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| Take a small knife or toothpick and insert it into the center. If it comes out clean, it is done.
__________________ Erik  "Health nuts are going to feel stupid one day, lying in the hospital dying of nothing" -Redd Foxx |
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