![]() | |
| Cooking Articles • Cookbook Reviews • Cooking Forums • Recipes • Cooking Glossary |
| |||||||
| Professional Pastry Chefs Forum A forum for professional pastry chefs and bakers. |
![]() |
| | Thread Tools |
|
#16
| ||||
| ||||
| W.DeBord, Did you ever try the recipe? How did it turn out? |
|
#17
| |||
| |||
| The holidays hit and I never got around to making it. But I will one day.
__________________ "Bakers are born, not made. We are exacting people who delight in submitting ourselves to rules and formulas if it means achieving repeatable perfection", Rose Levy Beranbaum |
![]() |
| Bookmarks |
| Thread Tools | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| new zealand translation | rzn | Food & Cooking Questions and Discussion | 25 | 09-10-2007 12:03 AM |
| "Translation" of chocolatier terms please... | monk | Professional Pastry Chefs Forum | 5 | 01-28-2007 07:32 AM |
| need english translation again... | rzn | Food & Cooking Questions and Discussion | 19 | 11-18-2006 05:15 AM |
| Lost in translation....:) | Nicko | The Late Night Cafe (non-food/cooking discussion) | 9 | 03-30-2006 02:06 PM |
| French Translation Web Sites | Cooking_Sherry | Professional Chefs Forum | 2 | 03-21-2001 11:47 AM |