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#1
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| I have been searching for this type of recipe for a while but have been able to find it. Can someone please help me? I would appreciate it so much! |
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#2
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| I don't actually have such a recipe, not being a big cheesecake fan myself. But a 9 x 13 pan is (near as makes no difference) twice the size of 9" round pan. So, I would try with a double batch of a regular cheesecake, drop the bake temp by 20 - 25 degrees and extend the bake time a bit. Jock |
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#3
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| Thank You so much for your help!!! |
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