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#1
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| Anyone have a good and easy recipes for HAM SALAD Thank you Tammy |
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#2
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| Here's one I've tried that the whole family really liked. It serves about 6. We had leftovers, and it was even better than the first day! Ingredients: 1 lb Red potatoes (about 3 cups); -cut into 1/2 in wedges 1 pk Frozen mixed vegetables (16 -oz) or fresh chopped 1/3 c Mayonnaise 1/3 c Sour cream 1/2 c Green onions; or 1 shallot sliced 1 ts Pepper 1/2 ts Salt 3 c Cooked ham -chopped Instructions: 1. Cook potatoes, covered in boiling water to cover 10 minutes or until tender. Drain and set aside. 2. Cook frozen mixed vegetables according to package directions; drain and set aside. 3. Combine mayonnaise and next 4 ingredients in a large bowl. Gently stir in potatoes, vegetables and ham. Cover and refrigerate 8 hours or overnight.
__________________ "Our lives are not in the lap of the gods, but in the lap of our cooks." -Lin Yutang Last edited by Kerryclan; 04-24-2005 at 06:40 PM. |
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#3
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| i think i saw that recipe on one of sandra lee's shows...... |
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#4
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| ^ Yes, but I forgot to add the packet of taco seasoning and the can of spaghetti-Os!
__________________ "Our lives are not in the lap of the gods, but in the lap of our cooks." -Lin Yutang |
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#5
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| What are you using the dish for? A side, sandwiches, salad? Depending on how you want to use it would dictate what kind of recipe would be appropriate.
__________________ Pam Gram The Pit Stop BBQ "Catering to Your Needs!" |
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#6
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| for a sandwich |
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#7
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| Then off the top of my head, I would try the following: 3 cups cooked ham, diced 1 cup mayonaise 1/4 cup sweet pickle relish 2 stalks celery chopped 1 TBLS honey mustard Pulse ham in food processor into spreadable puree. Add mayonaise, pickle relish, celery and mustard. Mix and spread over a good bread. (I would use a rye bread and add a slice of swiss cheese and some lettuce.) You might even want to add a little onion to it.
__________________ Pam Gram The Pit Stop BBQ "Catering to Your Needs!" |
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#8
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| ham salad chopped ham chopped onion chopped green pepper dry mustard granulated garlic mayo the dry mustard works well with the peppers giving this recipe a unique taste |
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#9
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| the most simple recipie ,works great with leftover ham, cut ham in 1 inch chunks, put in food processer. hit the pulse switch 1 or 2 times, you want a course grind. put ham in a bowl,add touch of black pepper ,a drop or 2 of liquid smoke,and mayo , thats it, (dont add salt as ham and liquid smoke are salty enough.) I worked at the farthest north truckstop in the world,60 miles above the arctic circle ,dalton hwy alaska the truckers love it. |
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#10
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| Ham done in a food processor. Mayo Onion Pimento Sweet Relish And just a little bit of sugar! |
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