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#1
06-18-2005, 10:33 AM
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 Need ID of this Italian dish It's a potatoe-dough rollade stuffed with spinach/cheese mix. Boiled. Served sliced with either tomato or meet or cheese based sauces. Thx.  |
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#2
06-20-2005, 02:51 PM
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| Could it be Spinaci alla romana?
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#3
03-20-2006, 05:09 PM
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| Spinaci alla Romana doesn't call for potatoe dough roll. I don't believe that's it. The filling looks like denser form of spinach based canelloni filling. I had this dish in an old restorant in Lipica (where white Stallions come from) Maybe it's a regional dish. ?!? |
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#4
03-21-2006, 03:49 AM
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| It sounds to me like Potato Ghnoci Spinachi Rolatini. I would think it is encased in something before poaching, kinda like a chima vegetarian style.
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