Créme Brulee with Strawberries!
No doubt you can make Creme Brulee...before pouring the custard in individual bowls and grilling it, make a layer of strawberries (better if they're fraises de bois as CC suggested) then pour the custard on, sprinkle with cane sugar and grill....
Strawberry Roll
It's made with a layer of "Pasta Biscotto" (don't know the English word, maybe it's sponge cake? I can post the recipe if you can't understand what I mean) spreaded with a filling made with whipped sweetened cream, strawberry puree and whole strawberries, and then rolled up and cut in slices before serving.
As for Pavlova...I LOVE it!
It's a wonderful, fresh Summer dessert...
I can easily imagine myself sitting at a table surrounded by flowers, in front of the beautiful Greek sea, in a sweet summer evening, enjoying a delicious slice of Strawberry Pavlova...
Pongi
