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#1
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| Hi. I'm a bbq'er, cajun cooker, and general experimenter. Maybe I can help, mostly I can learn. |
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#2
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| Welcome to the Cafe, Cooknguy. We hope you enjoy the site and add your two cents to the conversations. Don't miss the great articles at the main site, ChefTalk.com! Mezzaluna
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#3
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| Thanks, I'll check it out. |
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