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#1
10-09-2003, 08:48 AM
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 Yet another one I'm 24 and Chicago. I'm not interested in cooking as a career, but it something I find amusing to do when I have the time. I found this place looking for a board where I might gain new ideas and get questions answered should one come up. So...Hello.      |
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#3
10-10-2003, 07:20 PM
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 Welcome to our newest Windy City resident! We're glad you found us, Bradley. Pros and us amateurs alike get a lot out of this board. What kind of cooking do you like to do?
__________________ Moderator, Welcome Forum ***It is better to ask forgiveness than beg permission.*** |
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#4
10-12-2003, 04:51 AM
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| Welcome Bradely, glad to have you. I am also in Chicago.
__________________ Nicko __________________________________________________ ChefTalk.Com A food lover's link to the professional chefs http://www.cheftalk.com Cooking Articles ~ Chef Recipes ~ Cookbook Reviews ~ Cooking Forums __________________________________________________ |
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#5
10-14-2003, 02:23 PM
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| Thanks for the welcomes. What kind of cooking do I like? Hmm, I never thought to categorize it, just whatevers good lol. When it comes to cooking and baking though, I'm not much for baking. I enjoy baked goods, and I like it when others bake for me(hehehe), just not into it too much myself at the moment. Chocolate chip cookies(soft and chewy) being a fav baked good. |
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